Ziyenera kunenedwa kuti chubu chokulitsa chidalipo chisanachitike wononga.Idasintha kuchokera kumunsi kwa khwangwala kupita ku pulagi yokulitsa ya pulasitiki.Pambuyo pakuyesa kwanthawi ndi chilengedwe, magwiridwe antchito a chubu chokulitsa cha Huanjie ndiabwino kwambiri kuposa chimanga.Chinthu choyamba ndi kuchepetsa.Ukulu wa kuzizira kwakung'ono shrinkage ndi kufalikira kwa matenthedwe ndipamwamba kwambiri kuposa zipangizo zamatabwa ponena za zotsatira zotsutsana ndi ukalamba, ndipo zimakhala ndi nkhawa zabwino, ndipo zimakhala zosavuta komanso zofanana ndi kukula kwake.Itha kukhala ndi mphamvu yolimbikitsira kwambiri kwa nthawi yayitali m'malo apadera monga kutchinjiriza ndi zofunika zamadzi (chinyezi).Choncho anapambana kufunafuna ambiri owerenga.Choyamba, gwiritsani ntchito kubowola kwamagetsi kuti mupange dzenje pakhoma.Kutalika kwa dzenje kuyenera kukhala kwakukulu ngati kukula kwakunja kwa chubu chokulitsa.Pambuyo pobowola dzenje, yeretsani zotsalira zomwe zatsala ndi kubowola (kuyeretsa kungathe kuchitidwa ndi mphepo kapena madzi. Gwiritsani ntchito kusesa kwa ubweya, ndi zina zotero) kuti mupewe kutsetsereka kwa chubu chokulitsa chifukwa cha fumbi kuti muwonjezeke kukangana.Kenako gwiritsani ntchito nyundo kuyendetsa chubu chokulitsa kulowa mu dzenje, ndipo pomaliza kolozerani msomali wokulira mu dzenje.

Tiyenera kuzindikira kuti phula la dzenje silingakhale lalikulu kuposa chubu chokulitsa, zomwe zidzachititsa kuti chubu chokulitsa chisungunuke mosavuta.Zomwe muyenera kuziganizira poika chitoliro chokulitsa 1. Samalani kuti musabowole mabowo pamalo omwewo kangapo, kuti malo a dzenje azikhala osavuta kukulitsa, zomwe zimapangitsa kuti chitoliro chokulitsa chisakhale champhamvu.2. Pewani kugwiritsa ntchito chubu chokulirapo mobwerezabwereza, zomwe zingapangitse chubu chokulitsa kusweka, kupunduka, kuyambitsa kupatuka mosavuta, komanso mphamvu yolimba yosalimba.3. Kuzama kwa dzenje lofunika kuyenera kukhala pafupifupi 5 mm kuposa kukula kwa chitoliro, kotero kuti chitoliro chokulitsa chidzawonekera pamwamba pa khoma.4. Khoma la chitoliro chokulitsa lisakhale lotayirira.Khoma lotayirira kwambiri limakhala ndi mphamvu yonyamulira, ndipo misomali yokulitsa ndiyosavuta kugwa popachika zinthu.5. Mtunda pakati pa mapaipi okulitsa suyenera kukhala pafupi kwambiri, zomwe zidzapangitse kusweka mosavuta, ndikupewa kubowola mabowo m'mphepete mwa khoma, zomwe zimakhala ndi mphamvu zowonongeka pamphepete mwa khoma.Pakuyika kwa novice, mutha kusankha chubu chokulitsa chokhala ndi khoma lokulirapo kuti mupewe kuwonongeka ndi kuyika kosatetezeka pakukhazikitsa.Njira zophatikizira chubu chokulitsa ndi chiyani: 1. Choyamba chotsani wononga ndi kubowola magetsi, kenako ndikugogoda kangapo ndi nyundo, ndiyeno gwiritsani ntchito pliers za singano kuti mutseke chubu chokulitsa ndikuchikoka.Ngati simungathe kuchikoka, mukhoza kuchigwedeza kwambiri.Kangapo, kotero kuti ndikosavuta kutulutsa.Cholinga cha chubu chokulirapo: chomwe chimagwiritsidwa ntchito kulumikiza kulumikizana ndikuyika zinthu zingapo zazing'ono komanso zapakatikati.Itha kugwiritsidwa ntchito m'nyumba ndi kunja.Pewani kunyamula zinthu zolemetsa, zida zolemetsa, kuti musawononge zosafunika.Nthawi zambiri muyenera kugwiritsa ntchito zomata zofananira zodziwombera.